MELTING SEASON

 Do these photos seem familiar to you?

How about these?

For those who still remember, these photos are from our previous blog which is 3 meals a day in Ipoh and 1 Malaysia.

As you guys can see those are main courses and most of them are kind of heavy, do you wish to have something to satisfy your stomach after meal?? How about something light and sweet?

Peeps! Let’s follow us to MELTING SEASON! =)

UMMMMM……..guys, how about we play a riddle? Guess what is the dessert that we are going to show you. 

The clue of this dessert is that it’s quite common in Malaysia and many other countries in South East Asia, it is a kind of dessert that is served hot, white in colour, and the last clue is, it is made from bean.

Have you guys get the answer? Here comes our first dessert!

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Tau fu fa!!!!(Bean Curd)

Compared to those sell in other places, the tau fu fa at <Funny Mountain> is very smooth, once you try the tau fu fa, it’ll just liquefy and the taste will tingle every single taste bud in your mouth. The taste is just so delicious and it’s just stays in your mouth even after hours eating it. THUMPS UP!!!!!! =D

Whenever you see Tau Fu Fa, soya beans will always be there as well.

Environment:

The shop is crowded as always!

WOW! Never think of such a traditional shop also comes with drive-thru services, it is also a cool thing that we can enjoy our tau fu fa inside the car.

Service: 

The workers are busy all the time around to serve the customers.

Unbelievable!!This shop has just reach 56 years old!!It is founded by Tan Family back in the 1950’s.

Location: Jalan Theatre, Ipoh.

Business hour: 10am-7pm 
Friendly reminder : The business hour is irregular due to 
                customer demands. 

 

Now we have finish enjoying tou fu fa. Let’s move on to one of the famous dessert in Malaysia that is Ice Kacang and Cendol. 

  This shop is located at Jalan Stesen Kampung Lubok Katak 35000 Tapah, Perak.

On the way to the shop that has been operating for 7 years, <Shafariz>…………

YEAHHH!!!We found it!

It is time for some cooling dessert!!!

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Ice Kacang (Known as ABC)

 Eating a bowl of ice kacang under the hot weather in Malaysia makes the taste of ice kacang unbelievable and in the process of swallowing it, you will feel the cooling sensation. You’ll also notice that there are peanuts, red bean, cendol, corn, grass jelly, sago, red syrup and sarsi syrup. The combination of these is truly amazing. ‘Slurps’

Cendol Pulut (Glutinous rice Cendol)

Cendol Red Bean

 

Cendol Corn

Other than ice kacang, the shop also sells cendol which comes with either corn or pulut or red bean. The ingredients of this cendol is coconut milk, cendol, red bean, ice, brown sugar which is also known as gula Melaka and either corn, pulut or red bean. The rich taste of the coconut milk added with the sweetness of the brown sugar makes it a perfect dessert during the afternoon.

 

 Environment: 

 The young-boss is so pretty and friendly! =)
So we rate her service with

OH YA! The business hour is from 8.00am -- 6.00pm. (Except Sunday)

So guys, what are you waiting for?

Let's go now!

 

Next guys, let's follow us to the next station.

Through our friend’s recommendation we found a western cafe located in Kampar.

< Tomato Ketchup >

Business hour: 5pm-10.30pm, close on Saturday and Sunday.

 

The ambiance of the cafe is very elegant and it is rare to find such a cafe in Kampar.
SO! We give this cafe

 

  

Well,
back to our topic.
We would like to recommend the renowned dessert of this cafe to guys which are....................CHEESE CAKE!!!! 

Tadahhhhhh!
It is Mango Cheese Cake! 'Saliva drooling'  :P

It is freshly baked in order to serve every customer with a satisfying taste.
With each bite of the cake, you are able to taste the sweetness of the mango together with the richness of the cheese that will satisfy each of our taste buds.

It is worth  

Coffee Swirl Cheese Cake

This Coffee Swirl Cheese Cake has three delicious layers, starting with a layer of cheese, followed by a creamy aroma coffee, and then the base of the cake is covered by chocolate biscuits. It is a good high tea in the afternoon with a cup of tea or coffee that makes it a lovely brunch dish, or is often served as a casual weekday dessert.

Picture taken with one of the owner of the cafe.

Friendly reminder : This cafe is not only sell desserts but also other varieties of western food.

We bet you guys want to know the location of this cafe right? =P

Address: No. 106 Jalan Perdana, Taman Kampar Perdana 2, 31900 ( East Lake) Kampar, Malaysia.

 

This will be the end of our blog and to show our appreciation to those who viewed and commented on our blog. So, we made a video for you all. Please enjoy and thank you for your supporting. =)